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Executive Chef 行政总厨
上海安曼纳卓悦大酒店 查看公司简介>>
[公司行业:国际五星级酒店 公司规模:150-500人]
发布日期: 2017-07-21 工作地点: 普陀区 招聘人数: 1
性 别: 不限 年 龄: 不限 月 薪: 面议 /月
工作年限: 一年以上 外语要求: 英语 良好 学 历: 大专
岗位描述
QUALIFICATION REQUIREMENTS:
1. Completed Technical education in Hospitality or Culinary school
2. Must have a good knowledge and understanding of Western and basic Asian cuisines
3. Must be “hands on” and able to practice and demonstrate excellent technical kitchen skills.
4. Must have the ability and motivation to create new dishes and establish effective standards for all food production and presentation
5. Must be a good trainer
6. Good command of English and a good communicator
7. At least has 5 years kitchen experience in 5 Star Hotel at supervisory level, with a minimum of 3 yrs as Executive chef
8. Training skills and leadership.
9. With a very Pro active and positive attitude to work, and demonstrate flexibility.

REPORTING TO THE GENERAL MANAGER, JOB FUNCTIONS & RESPONSIBILITIES INCLUDE:

1. Departmental/Section Operation
1) Oversee the operations in all kitchens
2) Organize special events and food promotions
3) Plan and cost menus
4) Develop and write standard recipes
5) Develop new dishes and products
6) Take steps to ensure that outstanding culinary technical skills are maintained
7) Maintain comprehensive product knowledge including ingredients, equipment, suppliers, markets and current trends and make appropriate adjustments to kitchen operations accordingly
8) Maintain Hygienic Standards and Practices
9) Maintain a hygienic kitchen
10) Clean the kitchen and equipment
11) Maintain personal hygiene

2. Management/Strategic Planning
1) Assist with the Planning and Implementation of Sales & Marketing Strategies.
2) Access sales and marketing data
3) Assist with the preparation of sales and marketing plans
4) Assist with the development of new products and services
5) Assist with the development of marketing strategies
6) Assist with the evaluation of sales and marketing activities
7) Consider Economic/ Political/ Social Issues Relevant to the Department
8) Take into account external economic issues when planning and making decisions
9) Anticipate economic business level fluctuations
10) Monitor information and trends in the industry
11) Interpret economic data
12) Consider political and social influences on business
13) Consider Tourism Issues Relevant to the Department
14) Take into account tourism issues in planning and decision making
15) Analyse tourism data
16) Liaise with relevant parties
17) Identify major environmental and heritage issues
18) Quality Management Systems
19) Monitor the implementation of quality management systems

3. Finance Management
1) Assist with the management of department finances
2) Prepare and monitor accounts of the unit/ outlet
3) Prepare and manage unit/ outlet budgets
4) Monitor, analyse and report variations from the budget
5) Prepare unit/ outlet performance reports
6) Perform and interpret ratio analysis
7) Develop systems that measure the cost effectiveness of the department
8) Develop procedures that track, report on, and control the running costs of the department

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公司简介
The best of Shanghai awaits. Amara Signature Shanghai is a quick 10-minute drive away from the prestigious Jing’an business and shopping district in West Shanghai. A luxurious 5-star hotel of 343 spacious rooms and suites, Amara Signature Shanghai blends the city’s rich heritage with destination dining, modern amenities and impeccable service. The hotel will also have an adjoining office building and retail mall, featuring a myriad of great brands in food and beverage, entertainment as well as lifestyle retail. Slated to open in year 2017.
位于上海普陀区长寿路的上海安曼纳卓悦大酒店是一个综合发展项目, 具有343间豪华客房的酒店,时尚商场及高尚办公楼。
时尚商场将推出多样化著名餐饮业,娱乐及时尚生活品牌。
酒店位置优越而上海市也是亚洲顶尖金融及商业核心。预计将在2017年营业。

联 系 人:人力资源部
地 址:中国上海普陀区长寿路600号
邮政编码:200333
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