职位介绍 :洲际酒店及度假村®寻找这样的员工:富有魅力,睿智自信,沉稳练达,有着国际化的开放思维方式,竭尽所能超越客人的期望。 上海世博洲际酒店坐落于世博园区。我们酒店正在寻找一位西餐厨师来加入我们的团队。 Job Summary – (Role Summary) 工作概述﹣(职位概述) • Prepares mise en place and food preparation and assists with food presentation as part of the kitchen brigade. 进行开餐准备和菜肴的烹饪,作为厨房团队的一员协助食品装盘工作。 • Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. 遵守当地的卫生和安全法规,或其它适用的规定,以及品牌规范和当地的规章制度。 Essential Duties and Responsibilities – (Key Activities of the role) 主要职责﹣(职务的主要工作) • Prepares kitchen equipment for use 准备厨房设备以便使用 • Assembles and prepare ingredients for menu items 为菜单上的项目安排准备原料 • Prepares simple food items 准备简单的食品 • Prepares food for service 准备食品为客人服务 • Portions and plates food 将食品切片并置于盘子上 • Assists with checking and receiving goods 协助检查和接收货物 • Store goods 储存货物 • Maintain storage areas 管理储存区 • Clean and store equipment 清洁和储存设备 • Clean premises 清洁房屋 • Handle waste and linen 处理垃圾和布草 • Maintain a hygienic kitchen 保持厨房卫生 • Cleans kitchen and equipment 清洁厨房和设备 • Maintain high standards of personal hygiene 保持高度的个人卫生 • Attends to all briefings 参加所有说明会 • Participates in training 参加培训活动