•Job Description 岗位描述 You will be responsible to provide an excellent and consistent level of service to your customers. The Commis 1 （senior）is responsible to prepare a consistent, high quality food product and ensure courteous, professional,efficient and flexible service that supports the outlet’s operating concept and Jumeirah Himalayas Hotel Shanghai's standards.
工作中你将负责提供始终如一高标准的、卓越的客户服务。迷.上海餐厅厨房厨师（最高等级）需要负责提供一致的，高质量的产品并需要保障食品质量化和专业化，以及提供快捷、灵活的服务，支持出口的经营理念和卓美亚集团酒店的五星服务标准。
•Qualification 资质要求
- Minimum 2 years of kitchen working experience in a hotel or restaurant with good standards.
在高品质星级酒店、宾馆有过至少两年的厨房工作经验。
- Know related English in speaking and reading.
了解相关菜品的英文读写。
- Good communication and interaction skills.
拥有良好的与人沟通和交流技巧。
- People oriented.
乐于助人。
- Preference given to who willing to work on night.
愿意上夜班班次优先考虑。
- Basic Culinary skills / good hygiene knowledge
拥有基本烹饪技巧以及良好的卫生知识