上海外滩三号饮食..

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餐厅副经理 Assistant Manager

面议
上海外滩三号饮食文化有限公司
黄浦区
  • 餐饮娱乐企业  |
  • 500人以上  |
  • 2022-09-29

  五年以上工作经验  大专学历   招1人  性别:不限
  普通话 精通   年龄:25-40

职位信息


岗位职责:
支持新的理念和项目的实施(包括促销和新的产品)
总是作为一个良师益友,管理与指导下属员工
促进同部门和公司的其他部门间建立良好的合作关系,使我们成为一个专业和积极主动的团队
引导员工的发展,支持员工的决定,调整工作的内容
通过参与组织员工活动以鼓励及提升团队合作精神
达到员工满意度的目标
与厨师团队保持良好的沟通,确保客人的特殊需要得到妥善安排
在客人离开前,了解客人的反馈意见
将每天服务中的问题记录在经理的报告中
无论何时都视每一位员工为我们团队的一员,给予他们协助与培训,以帮助达到期望的服务标准
需要时开展相关培训
确保所有的员工了解自己的岗位职责,并已培训并被告知需完成这些工作
坚持维护公司的规章制度
通晓安全知识包括对于在工作场所任何具体危险的认识,根据健康和安全法案规定,精通健康有害物控制规程
负责餐厅的日常运营工作
执行上级主管不时要求的其他合理职责

岗位要求:
至少5年以上高端餐饮工作经验
良好的团队合作精神,能够在压力下工作
认真自信,积极主动,以客户为导向
良好的中英文表达能力

Job Responsibilities:
Support the implementation of new ideas and projects (including promotions and new products).
Always acts as a mentor, managing and mentoring subordinates.
Promotes a good working relationship with the department and other departments of the company, making us a professional and proactive team.
Guide employee development, support employee's decision, adjust work content.
Encourage and promote teamwork by participating in organizing staff activities.
Achieve employee satisfaction goals.
Maintains good communication with the chef team to ensure that special needs of guests are properly addressed.
Get feedback from guests before they leave.
Record daily service problems in the manager's report.
Treat every employee as a member of our team at all times and provide them with assistance and training to help achieve the desired service standards.
Carry out relevant training as required.
Ensure that all employees understand their job responsibilities and are trained and informed to perform them.
Adhere to the company's rules and regulations.
Know safety knowledge including awareness of any specific hazards in the workplace and mastery of health hazard control procedures in accordance with the Health and Safety Act.
Be responsible for the daily operation of the restaurant.
Perform such other reasonable duties as may be requested by superior from time to time.

Job Requirements:
At least 5-year-experience in high-end F&B industry.
Good team player and able to work under pressure.
Serious, Confident,Takes Initiative,Customer-oriented.
Good expression skills in both English and Mandarin.



联系方式


联 系 人:人力资源部
电子邮箱:hr@on-the-bund.com
公司网址:http://www.threeonthebund.com
地 址:上海市黄浦区中山东一路3号6楼 No.3 The Bund 6th Floor,Zhong Shan Dong Yi Road
邮政编码:200002



公司信息



外滩三号: 上海精致生活地标

外滩三号是上海现代精致生活方式的先锋典范。凝聚艺术、文化、美食与音乐于一体,提供优雅而灵感迸发的社交场所,为宾客们点亮更丰富多彩的生活。外滩三号创造并经营多家屡获殊荣的餐厅酒吧,包含两家米其林一星餐厅:Jean-Georges法国餐厅和Canton Table三号黄浦会粤式餐厅,两家米其林餐盘奖餐厅:POP露台餐厅与酒吧和Mercato意大利餐厅,以及望江阁与沪申画廊。

外滩三号并长期举办极具启发性的「三言舍」公益性讲座,邀请在政商、学术和艺术界等不同领域的卓越人士担任主讲嘉宾。

如果你是一个热爱服务行业,思想开明和充满自信的人; 如果你想…

加入一个由不同国籍专业人士组成的温馨团队

参与世界品牌的管理与经营过程

与杰出的主厨共事

参与外滩第一私人投资项目的发展

获得全面的学习体验和发展机会

快来加入我们温馨的大家庭!

电话: 86 21 63233355*8502/8509
电子邮件: hr@on-the-bund.com


Three on the Bund: Shanghai's finest epicurean lifestyle destination.



Three on the Bund is Shanghai's leading epicurean lifestyle destination blending gastronomy, art, culture, and music in an elegant, sophisticated gathering place for vibrant people and stimulating ideas. It created and manages many award-winning restaurants and bars: Two One Michelin Star restaurants including Jean-Georges and Canton Table, two Michelin Plate awarded restaurants including Mercato and POP, as well as The Cupola and Gallery.



Three on the Bund regularly hosts Three Talks, an ongoing inspirational speaker series to engage the local community in discussions on topical socio-economic issues from around the world, with particular emphasis on China.



Are you service oriented, open-minded and confident? Do you want to…



Be a part of an international and caring team of professionals

Participate in the process of managing world-class brands

Work with outstanding chefs

Join the first privately-owned development on the historic Bund

Get extensive training and development

Join our family today!



telephone: 86 21 63233355*8502/8509

e-mail: hr@on-the-bund.com

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