乐聘网
  • 杭州东站智选假日酒店
  • 宁波阳光豪生大酒店
  • Aman Summer Palace 颐和安缦
  • 裸心堡naked Castle
  • 上海万达瑞华酒店
  • 上海虹桥康得思酒店
约有 879 项符合条件的查询结果,每页显示30项。
职位名称 公司名称 工作地点 发布日期
  • 学历要求:不限
  • 工作经验:二年以上
  • 外语要求:英语
  • 年龄要求:不限
  • 点击申请该职位
职位简介: Principle Responsibilities & Position Purpose: 职责目标: Under the general guidance & supervision of the Demi Chef within the established policies & procedures of Hilton, assists the Demi Chef in performing the preparation, production and presentation of all food and related items as per the established quality standards and recipes. 在领班厨师的指导和管理下, 根据希尔顿酒店的既定政策和程序, 依照本部门对食品的质量标准要求和标准菜谱, 协助领班厨师进行食物的预备, 烹饪, 出品和摆设等工作。   需要国际星级酒店西餐冷房厨师经验 2年以上
  • 学历要求:不限
  • 工作经验:不限
  • 外语要求:英语
  • 年龄要求:不限
  • 点击申请该职位
职位简介: Principle Responsibilities & Position Purpose: 职责目标: Greets and registers guests, providing prompt and courteous service. Checks guests out of the hotel. Resolves guest challenges throughout their stay in our hotel. Upgrades promotes hotel services amenities and upsells products to the guests. 热情友好的问候客人,确保提供高效一致的服务。对入住期间的各种需求和问题予以快速解决,销售酒店各项产品确保利润最大化。 Specific Job Knowledge, Skill and Ability: 工作技能技巧要求 The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation. Considerable skill in the use of a calculator to perform moderately complex mathematical calculations without error. 能运用计算器材准确无误的进行各种数据运算。 Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts. 擅长于处理宾客关系,能有效快速的应对处理各种问题。 Ability to read, Listen and communicate effectively in English, both verbally and in writing. 能用英语有效的倾听和进行沟通。 Ability to access and accurately input information using a moderately complex computer system. 熟练操作酒店电脑系统。 Interpersonal skills to provide overall guest satisfaction. 以较强的人际交往能力提高客人满意度。 Ability to work under pressure and deal with stressful situations during busy periods. 能在强压下胜任工作。  
  • 学历要求:不限
  • 工作经验:二年以上
  • 外语要求:不限
  • 年龄要求:不限
  • 点击申请该职位
职位简介:Principle Responsibilities & Position Purpose: 职责目标: Under the general guidance & supervision of the Demi Chef within the established policies & procedures of Hilton, assists the Demi Chef in performing the preparation, production and presentation of all food and related items as per the established quality standards and recipes. 在领班厨师的指导和管理下, 根据希尔顿酒店的既定政策和程序, 依照本部门对食品的质量标准要求和标准菜谱, 协助领班厨师进行食物的预备, 烹饪, 出品和摆设等工作。 Essential Responsibilities: 基本职责: Responsible for the pre-preparation of food items according to specified standard in the Recipe Cards. 根据本部门食谱标负责为餐厅,自助餐和宴会制作食品。 Responsible for the proper handling and maintenance of equipment. 负责厨房设备的正常使用,运转和保养 Responsible for the cleanliness and orderliness of work areas in the kitchen. 负责本部门所有厨房工作区域的卫生 Responsible for the proper utilization and conservation of food supplies, operating supplies, fuel, electricity and other controllable costs. 负责控制食品原料的消耗,燃料,运营耗材和电力的消耗 Responsible for knowing and following Hotel policies, procedures, rules and regulations 遵守执行酒店的规章制度和程序。 Responsible for the completion of his/her time sheet/card 对保持个人考勤卡的完整性负责。 Reports to work on time, well groomed and in complete uniform. 准时上班, 仪容仪表整洁, 个人清洁卫生及穿戴完整的工作制服。 Reports any accident/incidents in the kitchen to immediate supervisor. 厨房如遇任何意外, 及时向上汇报。 Has thorough knowledge of all menu's and recipes in his section including the ingredients, method of cooking pre- preparation procedures and the presentation of the dishes. 全面了解所有的菜单和食谱,包括原材料,烹饪方法,预备程序和出菜摆盘的要求。 Checks the quality standards of perishable & grocery supplies in his/her section before preparation. 在备餐前根据食品质量标准和需求, 对易腐败食物和仓库存货进行检查。 Capable for storing supplies in appropriate condition. 在适宜的条件储存食物。 Knowledgeable on the standard method of pre-preparation, methods of cutting, types of food ingredients and proper handling. 掌握标准的备餐知识, 刀工技能以及食物原料的种类并能正确操作。 Controls food spoilage and wastage through proper handling and storage. 通过正确的处理和储存方法控制食物的腐败和浪费。 Cleans and arranges items in the fridges, storage areas and work areas according to schedule to maintain high sanitation standards. 根据食品卫生原理和酒店规定的卫生标准安排和保持冰箱, 储存室和工作区域的卫生, 清洁和整齐。 Prepares all mise-en-place in accordance to the production schedule, ensuring continuous supply throughout the shift. 根据工作时间表的安排进行所有的备餐准备工作, 并确保能满足需要。 Informs his supervisor immediately of any deficiency in quantity and quality of food supplies and equipment in his work area. 在工作中发现任何食品上的质量, 数量以及设备上的问题均应及时向上级汇报。 Attends to specific guests needs and requirements as directed 应付客人的特殊要求和需要。 Establishes & maintains effective employee & interdepartmental relationships. 建立和保持同事和部门之间的良好系。 Coordinates with cooks from other sections and service team in the performance of work. 与别的厨房部门厨师及服务人员合作完成工作任务。 Assist new employees in the performance of work. 协助新员工完成工作任务。 Reports to the Demi Chef 向领班厨师汇报。 Assists with the coordination of functions & activities with other sections in food and beverage departments. 在酒店工作中协助餐饮部其它部门的员工合作完成工作任务。 Coordinates with the team from other departments in other Hotel activities. 与酒店别的部门员工进行工作上的合作。 May be rotated in the different sections of the kitchen. 高级厨师可能会被轮换安排到其他厨房部门.
  • 学历要求:不限
  • 工作经验:五年以上
  • 外语要求:英语
  • 年龄要求:不限
  • 点击申请该职位
职位简介:Position Title:         Duty Manager 职 位                     值班经理 Department:          Front Office 部 门                     前厅部 Report To:             Assistant Front Office Manager/Front Office Manager 汇报给                   前厅部副经理/前厅部经理   Principle Responsibilities & Position Purpose: 职责目标:   Assistant the Front Office Manager to direct and administer all Front Office Operations to insure profitability , Control costs and quality standards to insure total guest satisfaction . To efficiently manage the long and short-term operation of the Front Desk, Concierge, Drivers, Executive Lounge, Business Centre and Magic. 直接管理前厅运营 , 确保利润最大化,控制成本以及提供优质的服务保证顾客满意度,有效的管理前厅,礼宾,司机,行政楼层,商务中心和客服中心。
  • 学历要求:不限
  • 工作经验:不限
  • 外语要求:英语
  • 年龄要求:不限
  • 点击申请该职位
职位简介:  【需兼职管理车队及总经理用车】 【C类驾照,驾龄10年及以上优先】   Principle Responsibilities & PositionPurpose: 职责目标: To act as ambassador of the hotel by providing special assistance andinformation about local area attractions to customers and patrons, offering awide selection of alternatives for guest satisfaction. 作为酒店的形象大使随时随地的为客人提供各种信息,提供周到细致的服务确保客人满意。 Specific Job Knowledge, Skill and Ability: 工作技能技巧要求 Theindividual must possess the following knowledge, skills and abilities and beable to explain and demonstrate that he or she can perform the essentialfunctions of the job, with or without reasonable accommodation. Abilityto effectively deal with internal and external customers, some of whom willrequire high levels of patience, tact and diplomacy to defuse anger and collectaccurate information and resolve conflicts. 擅长于处理宾客关系,能快速有效的应对各种问题。 Basicmathematical and calculator skills to prepare mathematical calculations withouterror, e.g., purchasing tickets for guests. 具备一定的精算能力,如为客户代购机票 Abilityto listen effectively, to speak and write English clearly. 具备的一定的英语听说会话能力。 Abilityto access and accurately input information using a moderately complex computersystem. 熟知电脑操作系统。 Abilityto stand, walk and / or sit and continuously perform essential job functions. 能持续因工作需要的站立,行走等 Interpersonalskills to provide overall guest satisfaction. 以较强的人际交往能力提高客人满意度 Learningand visual ability to observe and detect signs of emergency situations and towork under pressure and deal with stressful situations during busy periods. 具备一定的观察能力对于紧急突发状况能积极应对    
  • 学历要求:不限
  • 工作经验:应届毕业生
  • 外语要求:不限
  • 年龄要求:不限
  • 点击申请该职位
职位简介:Principle Responsibilities & Position Purpose:职责目标:Fulfill their duties and ensuring property of the hotel and employee in safe.履行岗位职责,完成岗位工作,确保酒店客人及员工安全。 Essential Responsibilities:基本职责:Strictly implement the safety measures per Hilton Hotels Safety Management Policy and Guidance. 严格执行有关希尔顿安全管理的条例政策。 The safety rule will be implemented and do own work well, and to maintain security awareness at all times and in the event to take appropriate action that does not endanger you, colleagues, customers or visitors in the hotel. 维护酒店安全秩序,尽职尽责完成岗位工作,时刻保证酒店安全,在大型事件中采取正确的行动确保自己、同事、客人及参观者不受伤害。Patrol and check the whole of parking. Make conformation with any damaged cars owner. 负责巡查车辆及车场设施情况,做好车况记录,对有损伤车辆请司机签名确认。Ensure the fire facilities are all in place and the safety passage is smooth.负责检查车场消防器材的完好情况,保持消防通道的畅通。Keep parking area in safe and in good order.负责车场的安全管理,维持车场秩序。Responsible to receive the involved parking fees.负责进入停车场车辆停放费用的收取工作。Make a record to the details of each duty.做好当值期间的各项情况记录工作。Fire issued area should be patrolled regularly. Report to management or action-taken immediately in case of any emergency. 定期对饭店进行消防的巡视,及时发现隐患,及时上报并采取措施。Keep communication equipments and safety facility are all in good order. 爱护使用的通讯器材和各种安全设施。Strictly implement the rules and policy per Hilton Hotels. 严格遵守酒店的各项规章制度。Leaning more knowledge about security and enhance personal service skill.认真学习业务知识,提高业务水平。
  • 学历要求:不限
  • 工作经验:二年以上
  • 外语要求:英语
  • 年龄要求:不限
  • 点击申请该职位
职位简介:Position Title:         Sales Manager - MICE 职 位                     销售经理 - 会展 Department:           Business Development 部 门                     商务发展部 Report To: Asst. Director of Sales/ Director of Sales / Director of Business Development 汇报给                   销售副总监/销售总监/商务发展总监 Principle Responsibilities & Position Purpose: 职责目标: This position is responsible for assisting the ADOS/ DOS in achieving the revenue goal of the hotel. Assists the ADOS and DOS in supervising the Sales Managers, Assistant Sales Managers and Sales Executives in their daily sales activities by offering advice and guidance. 协助销售副总监/销售总监实现该酒店目标的收入。通过提供建议和指导,协助销售副总监和销售总监监督销售经理、销售副经理,和销售主任的日常销售活动。 Essential Responsibilities: 基本职责: To make regular sales calls on accounts assigned to and keep up-to-date on the clients’ needs and sell the products of the hotel that will satisfy those needs. 对指定的客户进行定期的销售拜访,跟进客户的需要,向其出售的将满足这些需求的产品。 Maximize the full potential of accounts; make sure that their full potential is tapped. 最大化的帐户潜力;确保其潜力被充分的挖掘出来。 To tap new target accounts from competitors. 从竞争对手处挖掘新的目标客户。 To research and follow up sales leads. 研究和跟进销售线索。 To make the best use of his / her selling time by proper sales call plan. 使销售时间最好应用于适当的销售拜访计划。 By regularly entertaining clients, to make sure that they are updated with the hotel facility and promotions. 定期招待客户,以确保她们知晓酒店设施和促销的更新。 To keep in touch with current business trends in the community through magazines, newspapers and trade journals. 与现有的业务趋势保持联系,通过杂志,报纸和行业杂志社区。 To maintain the corporate image of the company by including presentations on Hilton Reservations Worldwide/ new hotels by Hilton. 维持企业形象,包括希尔顿和希尔顿全球全球。 To maintain sales records by regularly updating Corporate Profile on cards. 保持定期更新企业信息卡上的销售记录。 To handle special projects like corporate events/ appreciation party. 处理特别项目,如企业活动/答谢会等。 To continue to update the Sales Action Plan and other documents related to the sales cycle. 不断更新的销售行动计划和相关的销售周期的其他文件。 Attend training programs the hotel decides the individual needs to continue to grow. 参加培训课程,酒店的个性化需求决定继续增长。 To represent the hotel at functions, conference and exhibitions as required. 代表在职能酒店,会议和展览的需要。 To monitor the competitor hotel activity and to obtain market information. 要监视竞争对手的活动,并获得酒店的市场信息。 Assist the ADOS and DOS to compile necessary reports and data. 协助销售副总监和销售总监编制必要的报告和数据 Obtain market information, exhibition schedule, cultural and government event lists and competitors information and update on all happenings within the city/country on a regular basis. 获取市场信息,展览时间表,文化和政府的事件列表和竞争对手信息,更新定期内的所有城市/国家发生的事情。 Maintain a good working relationship with the local government authorities as well as the different consulate offices in order to increase the hotel's share in government business. 与当地政府部门以及各领事馆办事处保持良好的工作关系,以提高政府商务酒店的份额。 Attend the sales briefing on daily basis. 出席每天的销售简报。 Weekly / monthly sales report. 每周/每月销售报告。 Business forecast on his/her territory. 区域业务预测。 Attend the GM’s morning briefing if needed. 如果需要的话,出席总经理的早晨简报。 Specific Job Knowledge, Skill and Ability: 工作技能技巧要求: Good commend of spoken and written English and Mandarin. 良好的口头和书面表扬英语和普通话。 Minimum 4 years hotel sales experience. 至少4年的酒店销售经验。 Presentable good grooming and with a pleasant outgoing disposition. 像样良好的疏导和一个愉快的外向性格。 Able to work independently and able to work under pressure 能独立工作并能承受工作压力 Enthusiastic drive good, initiative. 热情的驱动好,主动性。 Good management potential. 良好的管理潜力  
  • 学历要求:不限
  • 工作经验:不限
  • 外语要求:英语
  • 年龄要求:不限
  • 点击申请该职位
职位简介:有西餐厅工作经验 英语良好
  • 学历要求:不限
  • 工作经验:一年以上
  • 外语要求:英语
  • 年龄要求:不限
  • 点击申请该职位
职位简介:Principle Responsibilities & PositionPurpose: 职责目标: Attends to all guest‘s needs within HC facilities while always considering prompt and courteousservice. Conducts activities and service for guests. Maintains HC facilities. Accordingto set Standards of order and cleanliness. Ensure swimming pool guest safety. 关心客人在健身中心的需求,并为客人提供及时、优质的服务。根据确定的次序和标准维修健身中心的设备。保证客人在游泳池的安全。 Facilitatea quick and efficient service by ensuring that all guests leave happy withtheir stay. Ensuring consistency of standards throughout the operation byadhering to Hilton brand standards. 提供快速有效的服务,使客人拥有愉快的离店经历。按照希尔顿的品牌标准以确保运作中服务标准的一贯性。 Specific JobKnowledge, Skill and Ability: 工作技能技巧要求 Highschool graduate or equivalent experience 高中毕业或同等学历 At least 1 year professional experience beyond the degree 至少1年专业经验 Hotelworking experience in similar five star international chain hotels 类似的五星级国际连锁酒店工作经验 Demonstratedstrong interaction skill while serving customer 为客户提供专业的服务 Basic English, especially in oral English to communicate with customer smoothly. 基本的英语,尤其是英语口语,能顺利的与客户进行沟通 LifeGuard License and fitness Trainer License 救生员执照和健身教练执照 Teamwork spirit 团队合作精神 Workingunder pressure energetic 在压力下工作充满活力 Enthusiasticpersonality 热情的性格 Physically very fit. 身体健康 Caring,positive personal style 有爱心,积极的个人风格    
  • 学历要求:不限
  • 工作经验:不限
  • 外语要求:不限
  • 年龄要求:不限
  • 点击申请该职位
职位简介: 岗位职责 1.掌握所负责楼层的住客状况,提供对客服务。 2.管理好楼层定额物品,严格控制客用品消耗,做好废品回收。 3.负责对结帐房间的查房工作。 4.负责查收宾客洗衣、酒水的送回和补充工作。 5.负责楼层公共区域卫生的清洁工作和部分房间的清洁工作。 6.负责杯具的清洁与消毒工作。 7.负责脏布草的收集、更换与新布草的折叠、摆放工作。 8.完成易耗品的每期盘点工作。 Principle Responsibilities & PositionPurpose: 职责目标: This position is concerned with cleaning and maintaining up to required standard ofthe established number of guest rooms and providing courteous and attentiveservice to the guests. 本岗位负责按照标准要求清理维护客房卫生,为客人提供礼貌周到的服务。 Specific Job Knowledge, Skill and Ability: 工作技能技巧要求: Must be physicallyfit and able to work long hours. 身体健康,而且适应长时间工作 Able to work undergreat physical and mental pressures. 能够承受工作压力 Good eyesight. 视力良好 Understand basicspoken English. 会说简单英语口语    
  • 学历要求:不限
  • 工作经验:不限
  • 外语要求:粤语
  • 年龄要求:不限
  • 点击申请该职位
职位简介:二级厨师 - 中厨房   Principle Responsibilities & Position Purpose: 职责目标: Under the general guidance & supervision of the Demi Chef within the established policies & procedures of Hilton, assists the Demi Chef in performing the preparation, production and presentation of all food and related items as per the established quality standards and recipes. 在领班厨师的指导和管理下, 根据希尔顿酒店的既定政策和程序, 依照本部门对食品的质量标准要求和标准菜谱, 协助领班厨师进行食物的预备, 烹饪, 出品和摆设等工作。  职位要求: 具备中餐,亚房厨师工作经验半年以上或相关背景学历的实习经验半年以上      
  • 学历要求:不限
  • 工作经验:三年以上
  • 外语要求:英语
  • 年龄要求:不限
  • 点击申请该职位
职位简介:※Principle Responsibilities & Position Purpose: ※职责目标: Fulfill their duties and ensuring property of the hotel and employee in safe. 履行岗位职责,完成岗位工作,确保酒店客人及员工安全。 ※Specific Job Knowledge, Skill and Ability: ※工作技能技巧要求: >>两年以上同等级酒店工作经验 Graduated from high school or secondary vocational school graduates. 高中或中等职业学校毕业。 Mater the hotel security management and fire knowledge and learn traffic and vehicle management. 了解酒店保安管理知识及效能和车辆管理知识。 Familiar with the fire regulations law and understanding of traffic safety laws and regulations. 了解治安消防管理条例和交通安全法规。 Can be carried out according to job specifications and requirements of work. 能按工作规范和要求进行工作。 Good language expresses ability. 有一定的语言表达能力。 Pass C-level examination of Hotel English. 通过酒店英语C级考核。    
  • 学历要求:不限
  • 工作经验:不限
  • 外语要求:英语
  • 年龄要求:不限
  • 点击申请该职位
职位简介: Essential Responsibilities: 基本职责: Completes the registration process by inputting and retrieving information from a computer system, confirming pertinent information including number of guests and room rate. Makes appropriate selection of rooms based on guest needs. Electronic coded keys. Non –verbally confirms the room number and rate. Promotes and administers Hilton Marketing programs such as Hilton Honors, for arriving guests. Ensures guests knows location of room , containing room keys , tokens of our appreciation ,gifts , etc ,to guest . 根据预订优质快速的为客人办理入住手续,确认相关信息,如:房价,人数等,依客人喜好予以排房。向客人介绍酒店各种宣传促销活动及推销希尔顿荣誉客会给非会员,吸引新会员的加入。指引去房间的方向并解释房卡的使用方法,向客人分发礼物等。   Ensures rooms and services are correctly accounted for within guest statement properly accounts for service provided by the hotel. Assist guests with check out payments or charges. Accepts and records vouchers, credit, traveler’s checks, and other forms of payment, converts foreign currency at current posted rates. 确保入住期间的各项需求能有效满足,帮助客人办理外币兑换及结帐手续。接收现金,信用卡,旅行支票,公司或第三方付费等付款方式。 Receives special requests from guests, and responds appropriately or forwards requests to appropriate team members for decisions and actions. 对自己权限范围内不能予以解决的问题和需求,及时反馈给相应部门和人员予以解决。 Fields guest complaints, conducting thorough research to develop the most effective solutions and negotiate results. Listens and extends assistance in order to resolve problems such as price conflicts, insufficient heating or air conditioning, etc. Remain calm and alert especially during emergency situations and heavy hotel activity. Plans and implements detailed steps by using experienced judgment and discretion. 沉着冷静的应对和处理各类客人投诉,如:客人对价格不满,空调或供暖系统的不足等。 Specific Job Knowledge, Skill and Ability: 工作技能技巧要求 Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts. 擅长于处理宾客关系,能有效快速的应对处理各种问题。   Ability to read, Listen and communicate effectively in English, both verbally and in writing. 能用英语有效的倾听和进行沟通。   Ability to access and accurately input information using a moderately complex computer system. 熟练操作酒店电脑系统。   Interpersonal skills to provide overall guest satisfaction. 以较强的人际交往能力提高客人满意度。   Ability to work under pressure and deal with stressful situations during busy periods. 能在强压下胜任工作。    
  • 学历要求:不限
  • 工作经验:不限
  • 外语要求:不限
  • 年龄要求:不限
  • 点击申请该职位
职位简介:This position is concerned with handling the HOTEL A/C and ventilation professional system and assist the maintenance to the hotel each system. Solve the breakdown timely. Ensure the proper operation of the each system and the relevant equipment. 主要负责本专业系统及协助酒店空调暖通系统的维修保养,及时处理设备故障。确保每个系统正常运行,以及相应设备正常工作。
  • 学历要求:本科
  • 工作经验:应届毕业生
  • 外语要求:英语
  • 年龄要求:17-27
  • 点击申请该职位
职位简介:Job Qualifications: 任职资格: Have good ability of communication and Cooperation. 具有良好的沟通与协作能力。 Careful, thoughtful, considerate. Can work under fast pace. 细心周到、思维敏捷,能适应较快的工作节奏。  Internship at least six monthsIntership. 实习期不少于六个月。 Graduates can also. 欢迎应届毕业生。 Benefits: 福利待遇: Staff can enjoy free meals in our staff canteen. 酒店员工可享有免费的工作餐。
  • 学历要求:不限
  • 工作经验:三年以上
  • 外语要求:英语
  • 年龄要求:30-40
  • 点击申请该职位
职位简介:Job Description: -Take responsibility for hospitality service in Restaurant. Advice supervisors, captains and below to supply high quality service and internal management as a mentor. -Comprehensive handle the complaints, sum up the event to improve service standard. -Communicate with guest about dish, give feedback to kitchen. -Check staff grooming, remind them to obey hotel rules. -Monitor staff use restaurant facilities and utensil in proper way, control their spoilage. -Fully complete training task on the basis of training plan. Evaluate staff their work performance. Qualification: -At least 5-years experience in Food and Beverage service. -Be familiar with management and service knowledge. Be proficient in service skill and training. -Flexible in communication and complaints solving ability. - Abundant knowledge in Food & Beverage
  • 学历要求:大专
  • 工作经验:五年以上
  • 外语要求:普通话
  • 年龄要求:30-55
  • 点击申请该职位
职位简介:岗位描述: 1、食品检验员要热爱本职工作,爱岗敬业,对工作要认真负责严把质量关。  2、每天对各食堂、营业使用所购的原材料进行检查监督,从源头杜绝食品安全隐患。  3、每日三餐做到对各食堂、售食品的留样。做好每餐每样留样食品的记录,包括食品样源、食品名称、留样时间、目测样状等,以备检查。 4、员工餐每日三餐对消毒餐具进行抽样检测,并做好记录,发现问题要即时做出处理并向领导反映。 5、保持检验室的清洁卫生,爱护检验设备设施。 6、认真贯彻落实国家有关医疗卫生的方针、政策和规定,坚持预防为主,努力做好防病治病工作。 7、负责本单位餐饮服务食品安全管理制度的制定以及实施。8、组织从业人员食品知识培训,建立培训档案,督促从业人员进行健康检查,建立档案。 9、监督检查食品加工过程并记录。 10、对场所环境卫生和厨餐垃圾处理进行管理。 11、发生疑似食品中毒和食品污染事故时,及时报告餐饮监督部门并配合调查处理。 12、其他保证餐管食品服务安全有关的管理工作。
  • 学历要求:初中
  • 工作经验:其他
  • 外语要求:普通话
  • 年龄要求:50-65
  • 点击申请该职位
职位简介:岗位描述及聘用条件: 1.负责男更衣室清洁卫生工作。 2.负责男寝室清洁卫生工作。 3.吃苦耐劳。 4.身体健康,无疾病。 5.为人正直。
  • 学历要求:不限
  • 工作经验:不限
  • 外语要求:普通话
  • 年龄要求:25-35
  • 点击申请该职位
职位简介:Job Responsibility 岗位职责: To supervise the Reception department to ensure the best service being delivered to all the arrival and departure guests, and also guests with other services at Front Desk 当班时管理前台接待工作并提供对客服务,确保提供给每个抵店和离店的客人满意的体验,包括其他前来前台要求相关服务的客人。 Familiar with and fully in charge of PSB registration system,, ensure the accuracy of the inputting and improve any errors may occurs. 熟悉并全面负责公安局境内外人员住宿管理系统,针对出现的问题采取必要改进行动 Assist in investigating and resolving written guest complaints 协 助调 查和解决客人的投诉 Maintain a strict but flexible cash handling procedure at the Reception desk to balance appropriate Guest Service and eliminate cash loss and debt. 维 持前台严格但灵活的现金处理程序以便向客人提供合适的服务并尽一切可能减少现金遗失和负债 Assist with staff training and development 协助员工的培训和发展 Arrange departmental working shift reasonably. 合理安排部门员工班次。 Review arrival information on a daily basis; VIP, Hilton Hhonors, Regular guests, Groups, special requests etc. 每班检查当日抵店 客人信息,包括贵宾、希尔顿荣誉客会顾客、常规客人、 团队的情况以及特别要求 Assist in handling claimed reservations and turn-away according to Hilton’s policies and procedures 按照希尔顿的政策和程序处理无法发现预订记录和饭店客满时婉拒客 人入住的情况 Ensure that guest complaints are properly logged and acted upon by trying to avoid any guest leaving the hotel dissatisfied. Solicits assistance from other Management if needed 确保客人的抱怨被合适地记录并采取行动; 避免客人不满意地离开饭 店,必要时从管理人员处获得帮助 Assist Reception when required, help guest check in, check out, etc. 在必要时协助前厅其他岗位的工作,帮助客人登记入住,结帐离店等。 Complete the work assigned by managers/FOM in time. 及时完成上级领导布置的任务。 Job Qualifications: 任职资格: Secondary school or above, have more than 2 years reception working experience in 4/5-star hotels. 中专及以上学历,有3年以上4-5星级酒店前台工作经验。 It is a plus for night shift acceptable. Two days work and two days off. 可接受夜班,做二休二。 Fluent spoken English, dignified, presentable, articulate and no gender required. 男女不限,形象气质佳,英语口语流利。 Skilled in the operation of reception, have strong communicate skills, leadership and the ability of dealing with emergencies. 有良好的领导能力,熟悉前台的各项业务。具有较强的沟通能力及突发事件处理能力。 Bright and outgoing, have strong service consciousness. 性格开朗、头脑灵活、具有较强的服务意识和责任感。
  • 学历要求:中专
  • 工作经验:三年以上
  • 外语要求:英语
  • 年龄要求:25-45
  • 点击申请该职位
职位简介:Qualification资质要求 - Ideally with a relevant degree or diploma in Hospitality or Tourism management. 理想的应征者应当拥有酒店管理/旅游管理相关的学位或证书 - Minimum 3 years work experience hotel operations. 至少拥有3年的酒店工作经验 - Good problem solving administative and interpersonal skills are a must. 拥有解决问题、行政管理和人际交往能力 - Familiar with room services daily management and process 熟悉客房送餐日常管理和流程
  • 学历要求:不限
  • 工作经验:不限
  • 外语要求:普通话
  • 年龄要求:25-45
  • 点击申请该职位
职位简介:职位描述:   -Supervises and manages associates. Manages all day-to-day operations. Understands associate positions well enough to perform duties in associates' absence. 监督和管理员工。管理所有日常操作。理解助理职位很好履行职责。   -Ensures property policies are administered fairly and consistently. 确保酒店政策和管理制度的实施。 Communicates areas in need of attention to staff and follows up to ensure follow through. 关注员工日常工作的跟进,确保完成任务。 -Supervises daily shift operations and ensures compliance with all Room Service policies, standards and procedures. 监督日常业务,并确保遵守所有客房送餐服务政策、标准和程序。   -Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met. 监督员工水平,确保客人服务,满足业务需求和财务目标。
  • 学历要求:中专
  • 工作经验:三年以上
  • 外语要求:普通话
  • 年龄要求:25-40
  • 点击申请该职位
职位简介:详细工作描述 1餐厅运营方面:参照管理程序负责开餐准备和关餐结束工作。 2.主动与客人交流用餐感受并征询客人意见。 3.正确使用符合酒店集团的各种表格。 4.及时处理员工当日工作安排 5.维护工作环境的清洁以及安全 6.对酒店以及餐厅当日运营情况充分准备,比如排版、预订表等 7.当班时,与客人及时交流客人对服务、座位安排、菜品的满意程度并及时与有关负责人交流确保参与整个用餐期间的所有服务。 8.负责部门定期的培训工作。  
  • 学历要求:中专
  • 工作经验:三年以上
  • 外语要求:普通话
  • 年龄要求:25-45
  • 点击申请该职位
职位简介:岗位职责 1.在西餐经理的领导下,熟悉餐厅的日常工作内容,协助经理做好物品准备及人员调配工作。 2.负责餐厅卫生检查,落实餐厅卫生标准的实施。 3.做好上下级沟通及交接工作,保证员工为宾客提供规范化标准化服务。 4.做好餐厅的安全工作,保障宾客人身财物与餐厅消防安全。 5.做好餐厅餐具物品的保管与盘点,有效控制破损率。 任职资格 1.大专以上文化程度,具有英语会话水平. 2.有3年以上西式餐厅管理经验,掌握餐厅服务的标准和要求,了解餐厅服务程序。 3.具有强烈的事业心和责任感,高尚的职业道德,良好的纪律修养. 4.能够督导服务员进行工作,反应灵敏。
  • 学历要求:本科
  • 工作经验:五年以上
  • 外语要求:英语
  • 年龄要求:30-45
  • 点击申请该职位
职位简介:负责客房部所有事宜。 拥有10年以上星级酒店客房经验。 具备优秀的领导能力及协调沟通能力。
  • 学历要求:本科
  • 工作经验:应届毕业生
  • 外语要求:英语
  • 年龄要求:20-30
  • 点击申请该职位
职位简介:Job Responsibility: 岗位职责: Responsible for making meeting minutes, translation and other paper work. 负责编制部门会议记录,承担中英文翻译工作及其他文本类工作。 Assisting department related reports and documents. 协助处理部门有关的报表及文档。 Be responsible for department attendance, device card, office supplies and other administration affairs. 负责部门考勤、设备卡、办公用品领用等行政事务。 Complete the work assigned by director of engineering 及时做好上级领导布置的其他工作。 Job Qualifications: 任职资格: Good skills in English and CET-6 is preferred. Be familiar with office software. 掌握良好的英语技能,CET-6证书者优先。熟悉各类Office软件 Have the ability of communication and Cooperation. Can work under pressure. 具有一定的沟通与协作能力,能承受压力。 Smart, considerate and independent. 思维敏捷,有独立见解。 Graduates can also. 欢迎应届毕业生。
  • 学历要求:中专
  • 工作经验:应届毕业生
  • 外语要求:英语
  • 年龄要求:20-30
  • 点击申请该职位
职位简介:主要职责: •准确,快速,有效地处理所有预订要求 •确保所有预订信息能及时,准确地录入系统 •监控房态情况,使入住率最大化 •查看超额的订房情况,确保在规定的范围之内 •定期存档预定信息,维护预定系统 •通过销售酒店的产品及服务,使住房受益最大化 •协助上级做相关的统计报表 职位要求: •优秀应届毕业生或至少1年国际四星/五星级酒店相关职位从业经验 •具有大专以上学历(市场营销专业优先) •良好的电话礼仪 •良好的本地语言及流利英语技能 •熟练使用办公室软件 •富有团队合作及奉献精神 •耐压力强
  • 学历要求:大专
  • 工作经验:三年以上
  • 外语要求:英语
  • 年龄要求:25-40
  • 点击申请该职位
职位简介:Job Responsibility 岗位职责: Responsible for the preparation and cooking of various deserts. 全面负责西饼房各类甜品的准备与烹制。 Make pastry production plan, assist pastry chef to control cost and make budget. 制订西饼房生产计划,协助西饼房厨师长进行成本控制及预算 Assist the Pastry Chef with the dessert menus and food promotions. 协助行政总厨制定甜品菜单及食品节。 Ensure high quality of deserts and operation safety. 确保西饼房甜品质量及厨房安全 Charge of the creation and improvement with different kinds of deserts. 负责各类甜品的创新和改进。 Job Qualifications: Good creativity and coordinate capability. 具有良好的创新和协调能力。 Chef qualification certificates is preferred. 具有厨师职业资格证书。 Above 5 years working experience in 5 stars hotel. 需五星级酒店工作经历5年以上 Hard working and night shift accepted. Male is preferred. 吃苦耐劳,能翻班,男性优先。
  • 学历要求:本科
  • 工作经验:五年以上
  • 外语要求:英语
  • 年龄要求:25-45
  • 点击申请该职位
职位简介:岗位描述 1.监督整个营业部门的运作;与销售团队共同努力,以实现酒店的市场定位和收入目标与市场销售有关的酒店战略计划和总体经营目标方面,向酒店管理层提供建议和支持,树立酒店良好的品牌形象。 2.维护集团的标准,品牌的一致性和酒店的形象。 3.负责完成餐饮宴会销售目标和酒店的收入目标。 4.通过与客户沟通,并与本地客户建立牢固的合作和商业伙伴关系。 5.协作市场销售总监制定销售计划以及准备预算。 6.管理并协助宴会销售部,确保顺畅运作,及时有效的完成每日工作任务, 7.与部门之间良好的协调,确保为客人提供高水准服务,达到其预期希望。 8.具备领导才能,了解所负责部门对各职位的责任。 9.掌握使用互联网及其他主要电脑系统的知识。 10掌握应用销售及前台的电脑系统。 11了解商务旅游、旅游业国际市场,会议旅游及餐饮销售。 12能够找我和理解市场和竞争。
  • 学历要求:不限
  • 工作经验:不限
  • 外语要求:不限
  • 年龄要求:30-40
  • 点击申请该职位
职位简介:职位描述: 1. 负责酒店宴会厅的管理工作。 2. 根据餐饮部经理的要求,制定部门工作计划,完成工作报告。 3. 督导下属部门主管,委派工作任务,明确岗位责任,随时调整工作部署。 4. 充分熟悉了解酒店的设施设备和部门的日常运作,并确保运转的良好状态。 5. 保持良好的客户关系,能独立有效地处理宾客投诉。 6. 协助餐饮经理/总监处理突发事件。 任职资格: 1. 有同岗位工作经验5年以上。 2. 熟悉酒店宴会厅的经营管理工作,具有2000平米以上宴会厅面积的管理经验。 3. 有大型宴会外卖的经验,熟悉全部的工作流程与环节把握。 4. 有较强的工作责任感和敬业精神。 5. 督导员工服务的质量标准、操作流程标准并对各项工作实施全面监管。 6. 有效贯彻、落实并完成部门制订的每月工作计划。 7. 英语对话流利,有较强的协调管理能力,具有一定的销售能力。 8. 具有较强的综合能力与素质,能够稳定团队,成为表率。 9. 拥有希尔顿集团酒店工作经验者优先考虑。
  • 学历要求:本科
  • 工作经验:三年以上
  • 外语要求:英语
  • 年龄要求:30-40
  • 点击申请该职位
职位简介:岗位职责: 1.熟悉婚宴、会务宴等市场,有相关合作渠道和业务伙伴。 2.进行婚宴宴会销售、负责客户拓展、安排客户宴会等活动的预订和签订婚宴宴会的销售合同等工作,尤其是大力拓展婚宴市场。 3.完成部门下达各项婚宴宴会销售指标、协调客户解决酒店销售或活动中异议,保证客人满意度。 4.负责收集客人的反馈意见与建议,做好各类销售报告的填写、总结工作。 5.熟悉自己客户分类情况以及各客户的需求特点和主要的竞争对手。 6.掌握市场动态,并能综合分析,及时地提出相应的措施和合理的建议。 7.负责管理酒店婚宴宴会销售的各项工作。 基本要求: 1.必须具有4、5星级酒店销售、宴会等部门的3年工作经历。 2.具有良好的沟通表达能力。 3.具有良好的服务意识和团队精神。 4.具有良好的应变以及组织协调能力。 5.熟悉电脑操作及常用办公软件。
879 30 1
网站简介 | 服务声明 | 招贤纳士 | 猎头服务 | 产品与服务 | 联系我们 | 网站导航
Copyright @ 2004-2018 61hr.com All Rights Reserved 沪ICP备05026878号
天谋网络旗下品牌:乐聘网